Nirmala's Cooking Corner

I made these cupcakes because Quirky Cupcake was hosting the Cupcake Hero event with the key ingredient being lime, which had to be used in...

Ursula and I before we dug in. This galette was just amazing, as is every item I've made from Vegetarian Cooking for Everyone . Deborah...

Frittatas are quick, easy, and versatile. They can be made for breakfast, brunch, lunch or dinner. They can also be served as appetizers. ...

These scones were amazing, just amazing. Chocolate and raspberries are two peas in a pod. Good by themselves, even better together. The s...

Well, I did it! I made cinnamon rolls and they were awesome! I made them in honor of Carey, a friend who I've known for seven years and ...

Wow! I'm about a week behind in posting. It's enough to cook but to also blog about it can be difficult at times. I don't kno...

I saw Ellie Krieger make this dish on the Food Network a few months ago and it looked absolutely enticing. I love fish and I love curry. I...

June from Thyme for Food tagged me so now I will reveal a few tidbits about myself. Before I begin, here are the rules : Players must list...

go together like bees and honey. Actually, many foods go with backyard BBQs. I was fortunate to make something that started with the lette...

Homemade pizza is so good and relatively easy to make. I was inspired by other foodies making their own dough and after reading several rec...

Live well, be well, eat well, and drink well! Join the Foodie Blog Roll. There are so many folks creating fantastic edibles and writing ab...

I really dislike it when I have to buy a bunch of basil for a recipe that calls for a whopping 2 T. Today, I was determined to use somethin...

I've learned my lesson. I now share cupcakes. The last time I made cupcakes and blogged about it, I received a friendly scolding from ...

Bell peppers are naturally abundant in August which inspired me to make this dish which I found in Vegetarian Cooking for Everyone . I wen...

I received a few requests on how to make eggs in a basket. I thought I was the only one that didn't! Ingredients -Eggs (obvious) -Bread...

are the classic camping food. I was partly inspired by all my friends' camping trips which I sadly could not participate in due to all ...

Peaches are summer's nectar. Their fragrance nature's perfume. The bright orange yellow blush reminds me of sunsets in polluted cit...

B efore After Homemade dry bread crumbs are to die for. The lack of uniformity, scent, rough texture, and taste made me a convert today. T...

I forgot to mention another one of Chicago's greats: Susie's home cooking. She loves to eat and cook; a girl after my own heart. ...

Come here for the drinks, stay for the stories, go elsewhere for the food. On Monday night, my colleague, a few of her friends from the Pea...