Time: 10 minutes
Ingredients
-Snap peas
-A little butter
-Salt and pepper to taste
-Chopped parsley
Preparation
Bring water to a boil and steam peas for 3 minutes. In a bowl, place butter, salt and pepper. When peas are bright green place in bowl and toss with ingredients.
So quick!
3 comments:
Isn't it wonderful to pick the food, then cook it and eat it? It tastes soooo much better than anything you can buy!
These are beautiful and simple to prepare; love it.
Rita
I love snap peas!
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